[Harp-L] FW: Welcome to Preserving Food at Home: A Self-Study

[F F <franze52@xxxxxxx>]

I applied for this free canning cource

Frank 

> Date: Fri, 3 Oct 2014 21:25:39 -0400
> To: franze52@xxxxxxx
> Subject: Welcome to Preserving Food at Home: A Self-Study
> From: foodpres@xxxxxxx
> 
> 
> Thank you for registering for *Preserving Food at Home: A Self-Study* from the National Center for Home Food Preservation.
> 
> Within one to two weeks, you will receive an Enrollment Confirmation email which you may use to access the course.  Please add sender 'donotreply@xxxxxxxxxxxxxxxxxxxxxxx' to your contact list or else it might be directed into 'junk mail'. 
> 
> Your Username will be your email address with the substitution of '.' in place of '@'. (For example, imacanner@xxxxxxxxx becomes imacanner.email.com.) The Enrollment Confirmation email will prompt you to set up a Password.
> 
> You will then be able to access the Self-Study at any time by following these steps:
> 
> 1) Go to https://uga.view.usg.edu/ .
> 
> 2) Log in with your Username and Password. If you need to reset your password, use this link: https://uga.view.usg.edu/d2l/lp/forgotpassword/forgotPassword.d2l .
> 
> 3) Once logged-in, click *Preserving Food at Home: A Self-Study*. (You will see 'News' on the left side of the screen that is unrelated to this course; you may want to click the down arrow in the gray box to remove this from your view.)
> 
> Note: Your Username and Password will be valid for 6 months.
> 
> Have fun, and please contact the National Center for Home Food Preservation at foodpres@xxxxxxx if you encounter any problems.